Saturday, March 3, 2012
Chocolate Bird Nest on Spoon for Easter
After Halloween, Christmas and Valentine's Day, it's time to move on to the next holiday: Easter. No, I didn't forget about St. Patrick's Day. I just don't have any new idea for it yet.
Same as 99% of my dessert recipes, this chocolate nest is easy to make. It takes very little time, no special tool required and no big mess to clean up after ^,^ It would be a fun project for you and kids to work together!
These are what you need:
Here is how- to:
- Microwave chocolate chips at half power for 45 seconds.
- Stir until smooth
- Make sure there is only a thin layer of melted chocolate on the spoon!!!
- You could also serve these on Mother's Day or baby shower!
- Because there is only a thin layer of chocolate on the spoon, the chocolate eggs on the spoon can be pulled off very easily. I gave these to my son and his friend. The boys ate the eggs first, then they licked the chocolate on the spoon.
I got a even better idea! Why not eat the eggs first, then dip the spoon to a cup of hot chocolate!
Please give me a "like" on Facebook, join me on Pinterest or follow me on Twitter to get instant notifications of new fun food ideas! Thank you.
Tweet Pin It